Sidmouth

Spices

This is a specific length course (approximately 12 sessions) learning about spices Allspice to Sumac plus 4 sessions on Herbs to finish the course. Includes some history – East India Co. etc, then botanical origins, smell, taste and uses both culinary and medicinal.

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20th Century History 3rd Age Bookworms
A Good Read Art Appreciation
Art Appreciation 2 Aviation
Bird Watching Book Talk
Bridge Intermediate Canasta for Beginners
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Cribbage Debating "This House believes..."
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Exploring Art Find Your Voice
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Rummikub Science Eng.
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Supper Club Table Tennis
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Walking Wine appreciation
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